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Monday, July 19, 2010

Kek Coklat Tanpa Telur



Assalamualaikum.. bertemu di minggu yang baru. Weekend baru ni tak sempat nak update blog. Ni kek yang saya buat semalam untuk makan makan. Pepulak ntuk Bais yang suka makan kek coklat tu. Kek ni lembut dan tak banyak beza dengan kek coklat yang menggunakan telur. Mungkin pada texture kek tu ada sedikit lain tapi rasa yang tak muak sebab penggunaan kopi membuatkan kek ni ada aroma yang wangi. Dapat resepi masa ronda ronda blogresepi dan mekasih ye untuk resepi yang sedap ni. Saya mintk izin tepek resepi di sini pula.



Eggless Chocolate Cake Recipe
Source: Blogresepi.com

All Purpose Flour 1 cup
Baking Powder 1/2 teaspoon
Baking Soda 1 teaspoon
Unsweetened Cocoa Powder 6 tablespoons
Granulated Sugar 3/4 cup
vegetable oil 1/2 cup
Hot Coffee 1/4 cup (1 tsp of coffee in 1/4cup hot water)
Milk 1/4 cup
Yogurt (I used plain non fat, measured it with dry measuring cup) 1/4 cup
Vanilla Extract 1 teaspoon

Yield: One 8-inch or 9-inch cake. (saya guna loyang kecil dari ukuran di beri)

Preheat the oven to 170 C. Lightly grease an 8-inch round cake pan and dust it with cocoa powder.
In a large bowl sift together the all purpose flour, whole wheat flour, baking soda, baking powder, cocoa powder and sugar. Make a well.
Add all the wet ingredients one by one.
With an electric mixer, beat the mixture on low speed for 2-3 minutes until the dry and wet ingredients are well combined. Do not over beat it.
Pour the batter in the prepared pan. Tap the pan a couple of times so the batter is spread evenly and there are no air bubbles.
Bake for about 30 min. Check the cake with tooth pick. Toothpick inserted in the middle of the cake should come clean whrn the cake is ready.
Once out of the oven, transfer the pan to a wiring rack to cool. After about an hour remove the cake from the pan and let the cake cool completely before frosting.



Frosting Recipe (saya tak buat just guna coklat strawberry plus butter)

Margarine/butter at room temperature 3 tablespoons
Powdered sugar 1 1/2 cups
Unsweetened cocoa powder 1/4 cup
Milk, fat free 3-4 tablespoons
Yield: About 3/4th cup of frosting, enough for one 8-inch or 9-inch cake.

In a medium size bowl add the margarine, powdered sugar and cocoa powder. Start beating with an electric mixer on low speed. At this stage it may seem to be very dry. Don’t panic. Wait until you add the milk.
Add milk little by little and continue beating the mixture till you get a nice spreadable consistency.
Now transfer the cake to a plate and start frosting it.
Cool down in fridge for at least one hour (the texture of the frosting will look better after at least one hour in fridge).

18 comments:

hana said...[Reply to comment]

perghhhhh dasat aku tengok leleh tuh kaler pink! esok lusa aku nk wat kaler biru, pepel, merah, itam..bla bla bla.. cume perlu campurkan pewarna kaler maler anak aku ke dalam white choc yng sedia ada! maka berhasillah topping yg dikehendaki! mampuih masuk icu terus!! kahkahkahkah

HALAMANKU said...[Reply to comment]

mmm Zah.. seksi tu... lelehan... yummy.. kelakolah k.Hana.. baru teringat aktvt.. anak2 mengaler... Zah nak juga yer.. rajin..rajinn..

Mas said...[Reply to comment]

Izah...menggodanya kek tu...sedapnya...untuk mas ni tak cukup 3 ketoi....a...letihnya masukkan balik resepi2 , sabar je...mas tapau 3 ketoi tau, nk menguyah smbil masukkan balik resepi2 ni...

izahdaut said...[Reply to comment]

kak hana..
ceehh..teruk tul kak hana nih...haa kalu gitu kahana buat aktiviti baru bersama anak2..iaitu mendeko kek..hah bagus tak cadangan tuh..bagus kan kan..

erma..
tu la tu, sabo jela aku kak hana nih..erma..sonang je ma.telur tak de pun bleh buat.janji ada yogurt la..dapat pun cukup la untuk famly kecil comel mcm ai ni..hahaa

izahdaut said...[Reply to comment]

mas..
ahahhaa..sabo je la mas..ha ah..cian mas..tak pe mas..kami menyokong nyer... buat jangan tak buat. mas kena overtime nih..ciaaannn..nah amik 5 ketoi..2 ketoi bonus

TopsyTurvyMum said...[Reply to comment]

melelehhh tu yg tahannn!!

terus teringin nak makan benda2 manis tengok kek ni..

anymz said...[Reply to comment]

terliur nengok lelehan pink tu zah.mintak sikit..kali ni jgn kedekut..hari tu mintak daging tak bagi..ni pagi lagi nih..akak nak jugak..tak kira..muaahhaaa..

ilahjy said...[Reply to comment]

amat cantik dan mnarik hati kusss terpandang kek ini wahai adinda izah..tu blom bab rasa lagi tu hehe mint mai sepiring hehe

Ummi said...[Reply to comment]

salam Izah..wahhhh tangkap leleh tul laaaa...tersiksa jiwa tgk..huhuuuu

desperate mama said...[Reply to comment]

hohohoho... sungguh menggoda goda iman....

Ina said...[Reply to comment]

suke bangat ngn kek coklat...

izahdaut said...[Reply to comment]

TTM..
hikhik..apa lagi..pi dapur gigit skit gula bagi hilang terliur..wakakaa..ammpoon

kak anymz..
haha..okai okai..saya bagi ni kak nim.ha amik la amik..amik....saya kata amikk..saya kira sampai 2 je, kalau tak amik saya amik balik..1...2.. amiiik!!!kekekeee..

kak ilah jy..
wahai kanda ku..memang sedap kek nih..nah makan la berpiring2 pun tak pe..sodap nih

kak ummi..
ngeee..saja bagi tensen kan yang leleh tu..tak pe kak ummi..bawok bersabo.kak ummi godeh 15minit tak sampai nak buat nih

desperate mama ..
fiza..aww iman senipis kulit bawang bila tengok ni ek? menggoda puasa ai plak

moklong..
uii apa lagi..mari buat..senang je, 15minit siap nih.terus masuk oven.

Eliza said...[Reply to comment]

menariknya,izah. meleleh ayaq liuq tengok..

ijan said...[Reply to comment]

Wah cantiknye kek dia.. siap ade topping kaler pink lagi... ni yang sayang nak makan ni..ehhehe

izahdaut said...[Reply to comment]

kak eliza..
maaf lambat menjawab komen akak...tak sihat ni..tu la tu..coklat tu sedap makan ngan kek coklat jugak..fuh!!

jan..
thanks sudi singgah..sedap kek eggless nih..boleh buat lagi time tak dak telur kan..

Fauziah said...[Reply to comment]

salam singgah.. terliurnya... nice combination plak kaler coklat ngan pink... huhuhu... tingin nak masak2 kek tapi tadek oven... kuciwa nyer...

Aliahusmak said...[Reply to comment]

mcm best jer..blh try

Anonymous said...[Reply to comment]

Hi kak,

Cuba buat kek ini untuk pertama kali minggu lepas..sedap sekali..terima kasih atas resepi cun ini.